Nestled in an 18th-century townhouse, Andrew Edmunds Restaurant stands as an epitome of ‘old Soho’, remaining untouched by the area’s rapid modernisation. Established in 1985, this venerable institution has captivated patrons for over three decades. With a laid-back ambience and a keen focus on seasonal ingredients, Andrew Edmunds offers a dining experience that transports visitors to a bygone era. The restaurant’s extensive yet reasonably priced wine list has been curated with the same meticulous attention to detail as the food, turning it into a magnet for wine enthusiasts and food connoisseurs alike.
A Relaxed Retreat in the Heart of Soho
Offering more than just exceptional dining, Andrew Edmunds also boasts private dining rooms for hire, making it an ideal location for intimate gatherings or business meetings. The restaurant’s seasonal menu ensures that guests are always treated to the freshest ingredients, carefully sourced to create dishes that are as delicious as they are ethically produced. Long-time customers and first-time visitors alike find themselves entranced by the restaurant’s unique blend of tradition and quality, making Andrew Edmunds an enduring favourite in the ever-evolving landscape of Soho.