Viet Food in Soho is a must-visit destination for those seeking a true taste of Vietnamese street food. Located in the bustling heart of London’s Chinatown, this vibrant eatery has been delighting customers for over five years. Under the expert guidance of Michelin-starred chef Jeff Tan, Viet Food brings a unique twist to traditional dishes. Here, you can enjoy mouthwatering creations such as succulent soft shell crab flavoured with five spice, or crispy coconut calamari. Each dish is a testament to the chef’s innovative flair while remaining deeply rooted in Vietnamese culinary traditions.
What to Expect at Viet Food
Upon entering Viet Food, you will be greeted by a casual and lively atmosphere that perfectly captures the spirit of Vietnamese street markets. The friendly staff are quick to accommodate, and despite the basic seating, the ambiance is warm and inviting. The menu offers a range of delectable options, from fragrant bowls of bun bo hue (spicy beef noodle soup) to bun thit nuong (grilled pork with vermicelli noodles). These dishes are local favourites, praised for their robust flavours and generous portions. Whether you are a seasoned Vietnamese food enthusiast or a newcomer, Viet Food promises an exciting and flavourful culinary journey.
