Soho

Discover Soho’s New 2023 Restaurants: Must-Try Culinary Delights

London’s historic district of Soho, renowned for its pulsating nightlife, culture, and food scenes, adds another feather to its cap in 2023. This year, a new collection of restaurants has emerged on its cobbled streets, presenting a variety of global culinary delights. From the heartwarming seafood traditions of Manzi’s to the intricate Japanese artistry at Ken’s Japanese Delight, here’s an in-depth look at Soho’s latest culinary sensations.

1. Manzi’s

(Reopened in March 2023)

Location: 27 Old Compton Street, London W1D 4TQ

Honouring the age-old tradition of British seafood, Manzi’s makes a grand return. At a price bracket of £££, it ensures a luxurious dining experience. Signature dishes not to be missed include:

  • Lobster bisque: A rich concoction of lobster meat, fresh cream, and a hint of sherry.
  • Grilled octopus: Perfectly grilled, served with a tangy lemon vinaigrette.
  • Fish and chips: Quintessentially British with crispy fish fillet, chunky hand-cut chips, and classic mushy peas.

2. Daroco Soho

(Opened in January 2023)

Location: 100 Wardour Street, London W1F 0UD

A fresh Italian breeze wafts through Soho with the opening of Daroco. Within the mid-range ££ bracket, patrons can expect:

  • Spaghetti carbonara: Traditional Roman fare with crispy pancetta, beaten eggs, and sharp Parmesan.
  • Pizza Margherita: Celebrating minimalism with tomato sauce, melting mozzarella, and aromatic basil.
  • Tiramisu: A layered dessert combining espresso-soaked ladyfingers, creamy mascarpone, and a generous dusting of cocoa.

3. Darjeeling Express

(Relocated to Soho in March 2023)

Location: 33 Lexington Street, London W1F 9AH

Darjeeling Express, once the pride of Covent Garden, now graces Soho with its Michelin-starred Indian dishes. Falling into a medium ££ price range, culinary highlights feature:

  • Chicken tikka masala: Succulent chicken pieces in a tomato-based gravy, infused with spices.
  • Lamb biryani: Basmati rice and lamb, slow-cooked with spices, offering a symphony of flavours.
  • Samosas: Crisp pastries filled with a spicy mix of potatoes and green peas.

4. Karapincha

(Opened in February 2023)

Location: 41 Frith Street, London W1D 4SJ

For those yearning for a taste of Sri Lanka without breaking the bank, Karapincha offers an affordable dining experience within the £ price range. Their menu boasts:

  • Kottu roti: A lively stir-fry combining shredded roti, vegetables, and a blend of spices.
  • Hoppers: Delicate, bowl-shaped pancakes made from fermented rice flour and coconut milk.
  • Fish curry: Tender fish pieces simmered in a spiced coconut milk gravy.

5. Paro Restaurant

(Opened in April 2023)

Location: 22 Greek Street, London W1D 4DE

Paro champions the diversity of India’s culinary landscape. With a plush £££ pricing, the restaurant unveils:

  • Lamb rogan josh: A traditional Kashmiri delicacy of slow-cooked lamb in a yoghurt-based gravy.
  • Tandoori chicken: Chicken marinated in a spiced yoghurt mix, char-grilled to perfection.
  • Butter chicken: A universally loved creamy tomato gravy with tender chicken chunks.

6. Eight Hundred Flavours

(Opened in May 2023)

Location: 11 Poland Street, London W1F 8QF

Dive into China’s culinary richness at Eight Hundred Flavours. Priced at a moderate ££, the restaurant tempts with:

  • Peking duck: Roasted duck served with thin pancakes, sweet hoisin sauce, and fresh cucumber.
  • Sichuan hotpot: A communal eating experience with a spicy broth accompanied by a variety of meats and vegetables.
  • Dim sum: An assortment of steamed dumplings, each a pocket of flavours and textures.

7. Ken’s Japanese Delight

(Opened in June 2023)

Location: 17 Bateman Street, London W1D 7AP

Ken’s brings the nuanced traditions of Japanese dining. With a higher price point at £££, diners can expect:

  • Omakase: A multi-course meal, where the chef curates a unique dining experience for each guest.
  • Sushi: Fresh fish, expertly pressed onto vinegared rice, showcasing the subtlety of Japanese flavours.
  • Sashimi: Exquisite slices of raw fish, each echoing the freshness of the ocean.

8. Geode Wine Bar

(Opened in July 2023)

Location: 13 Greek Street, London W1D 4DE

A haven for oenophiles, Geode Wine Bar pairs exquisite wines with European charcuterie. Within the ££ range, some offerings include:

  • Charcuterie board: An assortment of cured meats, fine cheeses, olives, and artisanal bread.

Conclusion:

The ever-evolving streets of Soho, steeped in history yet always looking forward, continue to tantalise the taste buds with diverse offerings. 2023’s latest inclusions only amplify the district’s reputation as a global culinary hotspot. From luxe dining at Manzi’s to budget-friendly Sri Lankan fares at Karapincha, there’s a gastronomic tale waiting to be experienced by all.

Trivia:

Eater’s 2022 article highlighted Soho’s staggering 3,000+ restaurants, making it one of the densest food hubs globally. This eclectic mix spans from the luxury of Michelin stars to the charm of laid-back cafes.

FAQs:

  • Desiring affordable Sri Lankan dishes? Karapincha, located at 41 Frith Street, is your best bet.
  • Seeking an opulent Indian meal? Paro Restaurant at 22 Greek Street offers luxurious Indian dining.
  • Where to experience Chinese culinary arts in Soho? Eight Hundred Flavours at 11 Poland Street is a treasure trove.
  • Craving wine with European delights? Geode Wine Bar on 13 Greek Street should be on your list.
  • An authentic Japanese gastronomic journey? Visit Ken’s Japanese Delight at 17 Bateman Street for a true Japanese escapade.

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