Since its inception in 2009, POLPO has been delighting Londoners with its Venetian-style sharing plates. Drawing inspiration from the traditional bàcaris of Venice, POLPO offers a menu that perfectly encapsulates the essence of Venetian dining. The culinary journey at POLPO begins with cicheti (Venetian snacks), followed by a selection of larger dishes, including pasta and pizzettes. Each dish is crafted with the intent to be shared, fostering a communal and sociable dining experience reminiscent of Venice’s vibrant eateries.
Industrial-Chic Ambiance with Authentic Flavours
POLPO Soho, part of an industrial-chic Venetian bàcaro mini-chain, is celebrated for bringing the authentic taste of Venice to London. The restaurant’s atmosphere, characterized by its stylish industrial decor, adds to the charm of the dining experience. Alongside its captivating ambiance, POLPO Soho prides itself on its selection of local wines, perfectly complementing the small plates on offer. The menu’s variety ensures that there’s something for everyone, from the cicheti starters to the heartier pasta and pizzettes, all meant to be enjoyed together.
