Kapara Restaurant

Kapara is a lively venue in Soho, London, spread over two floors and built around Israeli hospitality. It came out of giving a group of spirited Israelis the freedom to create an "anything goes" experience. Chef Eran Tibi brings the relaxed, flavourful mood of Tel-Aviv's food scene to Soho.

The food covers a spectrum of Middle Eastern flavours, set off by Israeli wines and creative cocktails. The atmosphere is electric, with a debaucherous soundtrack adding to it. There is an all-day dining option as well as a subterranean private dining area, which makes the place work for both casual gatherings and exclusive events. It is a spot where fine wine meets bold cooking, right in central Soho.