The Shaston Arms

Reborn freehouse off Carnaby Street

The Shaston Arms is a Soho pub with a story Londoners know. First opened in 1999 near Carnaby Street, it poured pints for twenty-five years before closing in June 2025. The doors reopened in October 2025 under a new team, returning as a freehouse and kitchen with fresh energy and a classic welcome. Guests can expect friendly bar staff, polished service and an easy flow from standing at the counter to settling in a booth. The offer centres on well-kept beer, a tidy wine list and a short, seasonal menu designed for pace. There is limited booking for lunch and dinner, while walk-ins find space at the bar or tables turned with care. Staff keep things clear on ingredients and timing, and the room’s warm wood and framed prints make it an easy stop before or after shopping on nearby streets. This corner of Soho rewards regulars, theatre-goers and visitors who want a proper pint and something satisfying to eat.

Proven operators and a neighbourhood favourite in the making

Experience comes from a leadership team with successful London openings behind them, which shows in training, sourcing and consistent delivery. Expertise is visible in the way the kitchen balances pub staples with lighter plates that travel well from pass to table. Trust is supported by published opening times, sensible policies and a transparent approach to allergens and bookings. Authoritativeness grows from respected coverage confirming the relaunch, a steady buzz since opening week and a setting on Ganton Street that fits the area’s rhythm. The result is a familiar name made new, with service that is brisk, dishes that suit a quick catch-up or an unhurried evening, and drinks that are looked after. For anyone mapping a route between Regent Street and Soho backstreets, The Shaston Arms delivers what people hope a central London pub will offer: good beer, good food and staff who keep the room moving without fuss.